Petit Bao Bercy

Signature dishes from Bao Family’s repertoire headline the menu at Petit Bao Bercy. Steamed baos, Shanghai-style noodles, fried and chili-oil wontons, and sticky, caramelized Hong Shao eggplant feature heavily, alongside the group’s sweet and sour chicken. The emphasis is on classic recipes designed for sharing, crafted in the Bao Family’s trademark style that reframes childhood and travel inspirations with updated taste.

This branch stands out for its modern, welcoming design and flexible service—dishes are available for dine-in, takeaway or delivery. Bringing the convivial, family-style approach and consistent menu to the Bercy district, Petit Bao Bercy draws regulars and groups looking for reliable, boldly flavored Chinese staples, served all day.